{"id":14331,"date":"2022-09-29T15:31:57","date_gmt":"2022-09-29T12:31:57","guid":{"rendered":"https:\/\/www.profexpo.ee\/foodfest\/?p=14331"},"modified":"2022-09-29T15:46:34","modified_gmt":"2022-09-29T12:46:34","slug":"aasta-kokaraamatuks-valiti-metsikuid-taimi-tutvustav-teos","status":"publish","type":"post","link":"https:\/\/www.profexpo.ee\/foodfest\/2022\/09\/29\/aasta-kokaraamatuks-valiti-metsikuid-taimi-tutvustav-teos\/","title":{"rendered":"Aasta kokaraamatuks valiti metsikuid taimi tutvustav teos"},"content":{"rendered":"

Toidumessil Tallinn FoodFestil selgus Aasta kokaraamat 2022, maineka tiitli p\u00e4lvis \u201eMetsapoole maitsed – taimed ja toit\u201d, mille autoriteks on Maret Allikas, Margit V\u00e4lja ja Hele-Ma\"\"<\/a>i Alamaa.<\/strong><\/p>\n

 <\/p>\n

Tunnustuse p\u00e4lvinud raamat koosneb kahest osast: esimene tutvustab lugejale metsikuid toidutaimi ning teine julgustab kasutama neid toidutegemiseks. Raamatu \u00fcks autoreid Hele-Mai Alamaa arvab, et nende teose tugevuseks on eelk\u00f5ige, et see on sobilik nii algajale, aga huvitav lugemine ka edasij\u00f5udnud taimes\u00f5prade jaoks.<\/p>\n

\u201eSeal leidub nii teadatuntud taimi, aga pean tunnistama, et raamatut kokku pannes pidin ka ise vahepeal \u00fcllatuma,\u201c kommenteeris Alamaa ja lisas, et kuigi ta on tehtud t\u00f6\u00f6 \u00fcle v\u00e4ga uhke, siis ei oodanud ta p\u00e4ris, et raamat sellise tiitli v\u00f5iks p\u00e4lvida.<\/p>\n

\u00a0<\/strong>II koha v\u00e4\u00e4riliseks tunnistas \u017e\u00fcrii \u201eKondiitrikunst sinu k\u00f6\u00f6gis\u201d Olga Kaju ja kirjastus Varrak. Ja III koha saavutas \u201eMahe rohumaaveis\u201c mille v\u00e4ljaandjaks olid Liivimaa Lihaveis ja Linnam\u00e4e Lihat\u00f6\u00f6stus AS.<\/p>\n

Parimaks t\u00f5lke-kokaraamatuks valiti \u201eJamie Oliver. Koos\u201c mille t\u00f5lkija on Marju Taukar ja toimetanud Brita Kaasik, v\u00e4ljaandja Kirjastus Pegasus.<\/p>\n

Aasta kokaraamat v\u00f5istluse eesm\u00e4rgiks on tutvustada aasta jooksul ilmunud kokandusteemalist kirjandust tarbijatele, samuti toetada eestikeelse kokandusalase kirjanduse ilmumist, arengut ning traditsiooni. \u201eKonkursile esitati 14 raamatut 10 kirjastuse poolt, see on viimaste aastate suurim osalejate arv. Tore on n\u00e4ha, et kokaraamatud on ikka populaarsed ning meil ilmuvad raamatud on sisult tugevad ja igati tasemel\u201c \u00fctles Kennet Sarv Tallinn FoodFesti programmi koordinaator.<\/p>\n

 <\/p>\n

Parima kokaraamatu valis \u017e\u00fcrii, kuhu kuulusid:<\/p>\n

Diane Sarapuu-Kelder, Tallinna Teeninduskooli valdkonna \u00f5ppej\u00f5ud<\/p>\n

Kaidi Urmet, Eesti Kirjastuste Liidu tegevjuht<\/p>\n

Kersti S\u00fclla, Antalis AS tr\u00fckipaberite konsultant<\/p>\n

Kristiina Karu, Rahva Raamatu digiturunduse projektijuht<\/p>\n

Lauri Tomingas, peakokk ja EP\u00dc liige<\/p>\n

Mart Anderson, kujundusgraafik ja kirjakunstnik<\/p>\n

Olesja Sokolova, Tallinna Teeninduskooli \u00f5pilane<\/p>\n

 <\/p>\n

Raamatukonkurssi korraldas Profexpo koos Eesti Kirjastuste Liiduga.<\/p>\n

\"\"<\/a>\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"Toidumessil Tallinn FoodFestil selgus Aasta kokaraamat 2022, maineka tiitli p\u00e4lvis \u201eMetsapoole maitsed – taimed ja toit\u201d, mille autoriteks on Maret Allikas, Margit V\u00e4lja ja Hele-Mai Alamaa.   Tunnustuse p\u00e4lvinud raamat koosneb kahest osast: esimene tutvustab lugejale metsikuid toidutaimi ning teine julgustab kasutama neid toidutegemiseks. Raamatu \u00fcks autoreid Hele-Mai Alamaa arvab, et nende teose tugevuseks on… Loe edasi<\/a>","protected":false},"author":3,"featured_media":14336,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-14331","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-maaratlemata-et"],"yoast_head":"\nAasta kokaraamatuks valiti metsikuid taimi tutvustav teos - Tallinn FoodFest 2022<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.profexpo.ee\/foodfest\/2022\/09\/29\/aasta-kokaraamatuks-valiti-metsikuid-taimi-tutvustav-teos\/\" \/>\n<meta property=\"og:locale\" content=\"et_EE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Aasta kokaraamatuks valiti metsikuid taimi tutvustav teos - Tallinn FoodFest 2022\" \/>\n<meta property=\"og:description\" content=\"Toidumessil Tallinn FoodFestil selgus Aasta kokaraamat 2022, maineka tiitli p\u00e4lvis \u201eMetsapoole maitsed – taimed ja toit\u201d, mille autoriteks on Maret Allikas, Margit V\u00e4lja ja Hele-Mai Alamaa.   Tunnustuse p\u00e4lvinud raamat koosneb kahest osast: esimene tutvustab lugejale metsikuid toidutaimi ning teine julgustab kasutama neid toidutegemiseks. 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