Tallinn FoodFair had 7040 visitors and 198 exhibitors

Thank you for participating or visiting in Tallinn FoodFair. We hope that the fair fulfilled your expectations, goals and that it was a success. Tallinn FoodFair has been proven to be Estonia’s leading and most significant trade fair for food related businesses.

There were 7040 visitors.

Trade visitors by field of activity were as follows:

HoReCa 37%
Food production 19%
Wholesale and import 18%
Retail sale 10%
Machines, equipment 6%
Associations and organizations 2%
Other 8%

TFF was visited by 400 food and catering students from vocational schools. There were 250 foreign trade visitors and 35 journalists and media publications were accredited to the fair.

Tallinn FoodFair had 198 registered exhibitors and co-exhibitors – including 35 foreign exhibitors from Latvia, Lithuania, Finland, Sweden, Italy, Denmark and The United Kingdom.

The TFF programme covered 15 different professional competitions, product tastings and seminars. 35 companies participated in competitions or other fair events. Conferences and seminars brought together 445 industry professionals, and 34 speakers gave presentations, including foreign speakers from France, Latvia, Lithuania and Netherlands.

Next year will be Tallinn FoodFest on October 29-31.

First Tallinn FoodFair was held on 1993. The Tallinn FoodFair and Tallinn FoodFest take place alternately over a year. Tradition, expertise and a keen interest in what’s happening in the Estonian food market make food fairs awaited meeting places for thousands of business executives and professionals in the field. See you at the fair!

On behalf of the organizing team

Tiit Sarv
Profexpo OÜ manager