PROGRAM

Wednesday, 27.09

1st floor conference room 9:30 – 14:00 7th HoReCa seminar – „Digital marketing for catering businesses“ (with pre-registration) (EST)
A-200 10:00 – 17:00 Peetri and Pappa Pizza pizza makers competition
A-200 12:00 Opening ceremony
A-200 12:15 Cookbook of the Year 2023 winner announcement
2nd floor conference room 12:00 – 15:00 Information day for school and nursery caterers (EST)
2nd floor conference room 14:00 – 14:30 Wine tasting, wines from Ukraine (EST)
1st floor conference room 15:00 – 17:00 Coca-Cola HBC Sustainability Report 2022 Presentation (with pre-registration)
A-100 whole day Best Christmas Product 2023 product evaluation

 

 

 

Thursday, 28.09

2nd floor conference room 10:30 – 14:00 Estonian Food Industry Association’s 9th Cooperation Conference “Will the Rage Continue!” (EST)
A-200 12:00 – 16:00 XII Estonian Bartenders’ Championships for non-alcoholic cocktails
1st floor conference room 13:45 – 16:30 Seminar for caterers by the Ministry of Climate Change, the Ministry of Social Affairs and the Ministry of Regional Development and Agriculture “Respect food, without waste – how to cater sustainably” (EST)
2nd floor conference room 14:00 – 14:30 Wine tasting, wines from Ukraine (EST)
A-100 whole day Best Christmas Product 2023 product evaluation